Dragon Boat Festival
It's the Dragon Boat Festival.
Dragon Boat Dance
Origin of Dragon Boat Festival
Dragon Boat Festival, together with Spring Festival, Mid-Autumn Festival and Qingming Festival, is called the four traditional festivals in China. The Dragon Boat Festival, also known as the Dragon Boat Festival, the May Festival and the Fifth Day, is a traditional Chinese festival. Before the Spring and Autumn Festival, the Dragon Boat Festival was a festival for Disease Control and epidemic prevention. Later, it became a festival for the Chinese Han people to memorize Qu Yuan and the noble feelings of the Chinese nation because of the patriotic poet Qu Yuan's sacrifice to his country. It has become a common practice for Chinese people to eat zongzi, Race Dragon boats, drink realgar wine, hang mugwort, hang purses and tie five-color silk thread on the Dragon Boat Festival.
Dragon Boat Festival Customs
Dragon Boat Festival is a combination of many kinds of folk customs in its inheritance and development. Its content is rich. Dragon boat picking and brown eating are the two major customs of Dragon Boat Festival. These two traditional customs have been passed down from ancient times in China and have never stopped.
Every year around the Dragon Boat Festival, dragon boats, mugwort and Shoupu, dumplings, nine lions, drought dragons and many other featured festival activities are carried out all over the country, both traditional and innovative, in various forms and colorful. During the Dragon Boat Festival, performances through traditional folk activities can not only enrich the spiritual and cultural life of the masses, but also inherit and carry forward the traditional culture well.
The Dragon Boat Festival diet palm is a traditional custom in China. There are many shapes and varieties of zong. Because of the different flavors in different parts of China, there are mainly two kinds: sweet and salty.
The custom of drinking realgar wine during the Dragon Boat Festival was very popular in the Yangtze River Basin area. Liquor or yellow rice wine brewed with realgar grinded into powder.
It is a custom of eating "five yellow" on Dragon Boat Festival in Jiangsu and Zhejiang provinces. Wuhuang refers to yellow croaker, cucumber, cucumber, duck egg yolk and realgar wine. There is a proverb in the south of the Yangtze River: "On May 5th, realgar roasts wine over the Dragon Boat Festival".There are proverbs in the south of the Yangtze River：“May 5, realgar wine over Dragon Boat Festival”。
Hanging mugwort is also a custom of Dragon Boat Festival.In the folk saying is the Dragon Boat Festival insertion of moxa, which not only has the use of recruiting good fortune and exorcising evil spirits, but also has the effect of preventing diseases and mosquitoes.
Dragon boat racing is one of the most important festival folk activities of the Dragon Boat Festival, which is widespread in southern China.
On the Dragon Boat Festival
Guangzhou Xili Machinery Co., Ltd. sincerely wishes you:
Happy Dragon Boat Festival!