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Samoa Beverage processing system
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Samoa Beverage Processing System
Product Description
Beverage processing system: extraction system, dissolving sugar systems, deployment systems, mixers, UHT system, CIP system, is suitable for a variety of juices and beverage processing system.
Hot water system:Supply hot water to sugar dissolving, tea extracting, juice, ingredient, milk restoration etc.
Sugar dissolving system :Use good quality sugar to dissolve in certain hot water to make syrup, after hot preservation,pasteurization, filtration, and cooling down, then store to use.
Ingredient system:Supply restored juice, stabilizing agent etc.
Batching System:To pump syrup, other main material and ingredient, juice, RO water basing on certain ratio and certain order. Mixing all the materials in batching tank to make the liquid even, check sample, stew, and then go to next step.
CIP system:CIP system is designed to clean and sanitize. It is a necessary system in food production.Use alkali and acid as the media, under the effect of heat exchanger to clean all the valves,tanks, pipes etc. So as to reach the safety standard.
Extracting System:To put tea or Chinese medicine into a basket, tank bottom or rotate tank, and then add hot water, after filtration and cooling to batching tanks.
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Headquarters Address: 132 Chuangqiang Road, Xintang Town,Zengcheng,Guangzhou City,China
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